Entirely Different Mexican Black Bean Salad Recipe

By Thomas Bell


Good food is something you just cannot resist. When it comes to Mexican food, the temptation is even more serious. It doesn't take too much time or too much effort to prepare some of those recipes, and you will be more than satisfied. For example, you could try this entirely different Mexican black bean salad recipe. It's not something you will find in any Mexican restaurant, but it is based on similar principle.

So, for this lovely salad you need to prepare following ingredients: One can black beans and sweet corn each, one fresh green onion, tiny sliced, one teaspoon white vinegar, two spoons olive oil, red sweet pepper, chili powder, salt, pepper, one avocado, two minced garlic cloves, two cooked eggs, one lime, two in skin cooked potatoes. Peel and slice eggs and potatoes.

So, first you have to slice your onion and mix the slices with salt, white vinegar and lime juice. Cover the bowl and leave it aside or, even better, in your fridge. Rinse and drain beans and corns and combine all other ingredients together. In the end, add prepared onions and more salt or oil, or other spices of your choice, if needed. Coriander leaves will round this combination.

Here is another simple recipe you might like. So, basic ingredients such as corn and black beans, oil, salt, pepper and chili pepper. And then, three slices of toast bread, 200 grams feta cheese, 250 grams young spinach and oregano. Rinse and drain canned ingredients first, and if spinach leaves are large, cut them into strips.

Cut your toast into small cubes. In a large pan greased with oil toast these cubes with a little bit of salt and oregano. Set aside. Combine lime juice, olive oil, salt, pepper and slices of chili pepper with minced garlic. Mix well. Dice your feta cheese and combine all ingredients together with bread cubes and your prepared dressing.

You will need a little more time for preparing this recipe, but you will love it. Prepare one small eggplant and one zucchini, green and red sweet peppers, one each, corn and black bean cans, one tablespoon acetto balsamico, three cloves garlic, minced, avocado, two tortillas, two limes, grated hard cheese, salt, pepper, chili powder and you will also need a good grill.

Slice and grill eggplant and zucchini slices. Slice and grill green pepper and make tiny tortilla strips and grill them, too. Rinse and drain beans and corn. Combine oil, acetto balsamico, lime, garlic and spices and mix well. Slices of red pepper you should mix together with all other ingredients, including grilled ones, while still warm. Add fresh basil or coriander leaves for decoration and enjoy.

This last recipe is really simple and easy to make. One can black beans, one can corn cobs, a few dried tomatoes, sliced, olive oil, sliced avocado, sliced red sweet pepper, minced garlic, lime juice and stripes of fresh green salad, one teaspoon of salt, pepper and chili powder each. Simply mix all these tasty things together and treat yourself with this delicious and interesting meal. You can serve it in tortillas.




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